All accepted papers of I-CRAFT 2023 will be published in a single volume by BIO Web of conferences (ISSN: 2117-4458), which will be submitted for indexing in CPCI (Conference Proceedings Citation Index), Google Scholar, EBSCO, ProQuest, DOAJ.
Conference Programme
- 05 OCTOBER 2023
- 04 OCTOBER 2023
- Akif KANSU
- Online
09:00 - 09:15Charcoal rot Disease (Macrophomina phaseolina) in Soybean Production Areas By Ayşegül ÇOLAK
09:15 - 09:30Effects of Foliar Calcium Application at Different PPM Levels on Yield and Quality in Soilless Cultivation of Thespian and Suntred Lettuce By Boran İKİZ
09:30 - 09:45A Research on the Detection of Some Phytochemical Properties in the Fruits of Passiflora Species. By Mesut ADA | İlbilge OĞUZ | Nesibe Ebru KAFKAS | Ayşegül BURGUT | Hayat TOPÇU
09:45 - 10:00The Effect of Bioreactor Use on in Vitro Clonal Propagation of Chestnut (Castanea Sativa) Microsurms By Nevzat SEVGİN
10:00 - 10:15Response of Cowpea (Vigna unguiculata L.) to Applications Organic and Chemical Fertilizer Applications on Grain Yield and Yield Components By Aybegün TON
10:15 - 10:30The Imperative of Establishing a Current Soil Databank Utilizing GIS: A Case Study of Türkgeldi Agriculture Enterprises By Yakup Kenan KOCA | Yavuz Şahin TURGUT | Halil AYTOP
10:30 - 10:45Determination of virus diseases in soybean production areas in Cukurova By Pelin KELEŞ ÖZTÜRK
10:45 - 11:00Effects of Putrescine and Spermine on Pollen Germination Levels of Some Olive Cultivars By Cansu DÖLEK | Şenay KARABIYIK
11:00 - 11:15COFFEE BREAK
11:15 - 11:30Impact of Heat Stress on Sucrose Metabolism of Watermelon By Cigdem AYDOĞAN | Ece TURHAN
11:30 - 11:45Unveiling Climate Change Impacts on Agricultural Sustainability: Insights from the United States By Eser CELIKTOPUZ
11:45 - 12:00Impacts of Average Temperature and Precipitation Changes on Agriculture in Turkey: Example of SSP3-7.0 Scenario By Eser ÇELİKTOPUZ
12:15 - 12:30Prospects for the Use of Soyan Cake in the Production of Rye and Wheat Bread By Nurbibi MASHANOVA | Raushan AIMAGAMBETOVA | Zhuldyz SATAYEVA | Mirgul SMAGULOVA | Ainur IBZHANOVA | Gulmaida KARIMOVA
12:30 - 12:45Potential Status of Persimmon (Diospyros kaki L.) in Turkiye and Its Impact on Human Health By Yakup POLAT
12:45 - 13:00Evaluation Possibilities of Different Parts of Pomegranate, a Historical Fruit and Its Effects on Health By Yakup POLAT
14:00 - 14:15Methods of Blackberry Propagation in Vitro Condition By Betül Ayça DÖNMEZ | Şule POLAT
14:15 - 14:30Managing Two-Spotted Spider Mite, Tetranychus urticae Koch, 1836 (Acari: Tetranychidae) Resistance: Sustainable Agricultural Strategies By Yasin Nazım ALPKENT
14:30 - 14:45Pesticide Residue and Resistance Problem in Leafy Vegetables in Turkiye By Selçuk ULUSOY
14:45 - 15:00Effect of vermicompost, manure and mineral fertilizers on essential oil yield and composition of Thymus syriacus Boiss. By Nadire Pelin BAHADIRLI
15:00 - 15:15An Overview on the Internet of Things (IoT) Based Smart Irrigation Systems By Deniz Levent KOÇ
15:15 - 15:30Chemical Components of Different Solvent Extracts of Asclepias curassavica L. and Antibacterial Effect of the Extracts on Tomato Pathogens By Benian Pınar AKTEPE | Elif FERAHOĞLU | Yeşim AYSAN | Saliha KIRICI
15:30 - 15:45In Silico Analysis of Rhizoctonia Solani Anastomosis Groups and Genetic Diversity of AG-4 Population Based on Enzyme Profiles By Gülsüm PALACIOĞLU
15:45 - 16:00Fatty Acid Composition in Pistachio By Leyla Nurefşan GÜNDÜZ | Murat KAZAN | Hayat TOPÇU | Salih KAFKAS
16:00 - 16:15COFFEE BREAK
16:15 - 16:30Determination of Yield and Yield Components in Safflower (Carthamus Tinctorius L.) Cultivars under Cukurova Ecological Conditions By Selma DİRENER | Cemal KURT
16:30 - 16:45Evaluating the Impact of Exogenous Chitosan and/or γ-aminobutyric acid Dipping on Postharvest Quality and Biochemical Changes of ‘Fazli’ mangoes During Ripening at Ambient Conditions By Md. Arfan ALİ | Tareq HAMIJO | Md. Golap HOSSAİN | Yakup POLAT | Ilbilge OGUZ | Nesibe Ebru KAFKAS
16:45 - 17:00Agroecological assessment of the influence of the hollow micro-relief on the yield of durum wheat on typical chernozems in the conditions of the year with increased precipitation By Ivan VASENEV | Petr MALCHİKOV | Dmitriy MOREV | Riccardo VALENTİNİ | Vladislava POTAPOVA
17:00 - 17:15Image Preprocessing Techniques Applied on NIR Images for Fruit Bruise Detection By Zeynep UNAL
17:15 - 17:30Adaptability of Deep Learning: Datasets and Strategies in Fruit Classification By Alhanouf ALTULIHAN | Yonis GULZAR | Zeynep UNAL | Shahnawaz AYOUB | Faheem Ahmad REEGU
17:30 - 17:45Suitable Chemical Analysis Methods for Determining Plant Available Nitrogen in Aegean Region By Vedat BEDİRHANOĞLU| Adil AYDIN | Vural KARAGÜL | Ali ERTÜRK
17:45 - 18:00Agroecological Assessment of the Efficiency of Utilization of Quail Manure in the Restoration of Disturbed Sod-Podzolic Soils with the Formation of a Stable Herbage By Andrey STEPANOV
14:00 - 14:10Niğde’s Sustainable Strategies for Urban and Landscape Renewal By Gülden SANDAL ERZURUMLU
14:15 - 14:30Effect of Biochar Application on Nutrient Uptake and Root Growth Under Deficit Irrigation Conditions By Ozlem CAKMAKCİ | Talip CAKMAKCİ | Sefik TUFENKCİ
14:30 - 14:45Performance Analyses of Basic Cogeneration Plants in Agrıculture and Food Production By Rabi KARAALİ
14:45 - 15:00Exergetic Analyses of Air-Fuel Preheated Cogeneration Plants in Food Production By Arzu KEVEN | Rabi KARAALİ
15:00 - 19:00Drinking Water Safety and Comparison of Drinking Water Characteristics with Multi-Criteria Decision- Making (MCDM) Methods By Adnan VAHİTOĞLU
15:10 - 15:20Effect of organic and chemical fertilizer applications on yedikule lettuce(lactuva sativa L) yield and Chlorophyll content By Yusuf Murat KEÇE
15:15 - 15:30Algorithm of Allocation of Agricultural Land Occupied by Winter Crops By Joulia Lvovna MESHALKINA | Alexander KRENKE | Valeria DOBROVOLSKAYA | Olga MANAKOVA | Alexis YAROSLAVTSEV
15:30 - 15:45Nutritional value and quality aspects of wheat produced and consumed in Albania By Lorena MATO | Zamir DAMANI | Dritan TOPI | Arben OSMANAJ
15:45 - 16:00Comparative Analysis of Different-age Vineyards in Fruska Gora National Park, in the Autonomous Province of Vojvodina, Republic of Serbia, on the Characteristics of Lateral Migration of Mobile Sulphur By Andreeva IRINA
16:00 - 16:15Spring Wheat Biomass Estimation by Proximal and Remote Methods in Condition of Academical Field of Central Russia By Nikita ALEKSANDROV| Maria BOBROVSKAYA | Ivan SEREGIN | Alexey BUZYLEV
16:15 - 16:30Spring Wheat Yield Prediction with Empirical Regression Models Using Different Biomass Parameters By Nikita ALEKSANDROV | Anastasia EVSAANKO | Alexey YAROSLAVTSEV| Alexey BUZYLEV | Ivan SEREGİN
16:30 - 16:45Comparative Assessment of the Climatological Conditions on the Biological Activity of Ampelocenoses Soils Cultivated in the Wine-Growing Regions of the Southern Coast of Crimea and the Eastern part of the National Park “Fruska Gora” By Valerie GABECHAYA
16:45 - 17:00An Improved Pistachio Detection Approach Using YOLO-v8 Deep Learning Models By Gökalp ÇINARER | Mübarek Mazhar ÇAKI
17:00 - 17:15Evaluation of the Effect of Different Doses of Biochar Applicatıon on the Yield of Soybean Cultivar Sculptor in the Conditions of Agroecological Station of K.A. Tımıryazev By Tikhonova M.V. | Zhigaleva Y.S. | Iliushkova E.M. | Taller E.B.
17:15 - 17:30Agroecological Assessment of the Adaptation of the Sowing Period of Spring Wheat to the shift of the Summer Maximum of Precipitation due to Global Climate Changes By Ivan VASENEV | Ishen BESALİEV | Alexey YAROSLAVTSEV
17:30 - 17:45Spatially-Temporal Distribution of Moisture Content and Dynamics of Greenhouse Gas Emissions from Upper Soil Horizons in Floodplain Fallow Lands of Bashmakovsky District of Penza Oblast By Buzylev A.V | Tikhonova M.V. | Taller E.B. | Zhigaleva Y.S. | Iliushkova E.M.
17:45 - 18:00The Potential of Bioinoculants in Enhancing the Mushroom Productivity By Mehmet ÇETİN | Funda ATİLA
18:00 - 18:15Biocontrol Potential of Entomopathogenic Nematodes on Spodoptera littoralis (Boisduval) (Lepidoptera: Noctuidae) By Esengül ÖZDEMİR
18:15 - 18:30An Evaluation on the Examples of Mobile Smart Agriculture Applications in Turkiye By Zeynep DEMİREL ATASOY
18:30 - 18:45Optimum Insulation Thickness Calculation of External Walls of Commercial Poultry Farms By Ismail CANER | Okan KON
18:45 - 19:00Investigation of Heat Losses and Exergy Analysis in Greenhouses wıth Dıfferent Coatings By İsmail CANER | Okan KON
19:00 - 19:15Unveiling the Diversity of Firm4 and Firm5 Groups from Honey Bee Gut Microbiota in Türkiye By Mustafa RÜSTEMOĞLU
19:15 - 19:30Effects of Mealworm (Tenebrio Molitor L.) Larvae Supplementation to Alfalfa hay at Different Levels on in Vitro Gas and Methane Production By Merve HANÖNÜ | Selma BÜYÜKKILIÇ BEYZİ | Mustafa ÖZDEMİR
19:30 - 19:45A Study on Quality Properties of Blackthorn (Prunus spinosa L.) Fruit Powder Obtained by Different Drying Treatments By Recep GÜNES
- Kayıkhane
- MİTHAT ÖZHAN
- MİTHAT ÖZHAN (K)
- AMFİ 1
- POSTER
19:30 - 23:00GALA DINNER By T. ERDEM
10:00 - 10:15GRAND OPENNING OF I-CRAFT 2023 By Prof. Dr. Salih Kafkas
Prof. Dr. Salih KAFKAS ve Tarım İl Müdürü Mehmet Nuri KÖKÇÜOĞLU
10:15 - 10:30Mrs. Zehra BEKAR EREN Advisor to the Minister of Agriculture
10:30 - 10:45Prof. Dr. Gürkan Gürdil By Gürkan Gürdil
10:45 - 11:00Gloria TEODORANI By Gloria TEODORANI
MacFruit 2023
11:00 - 11:15Prof. Dr. Bruno Mezzetti By Bruno Mezzetti
11:15 - 11:30Prof. Dr. Neji TARCHOUN By Neji TARCHOUN
11:30 - 11:45Prof. Dr. Abdul CHAUDHRY By Abdul CHAUDHRY
11:45 - 12:00Prof. Dr. Michal Petru By Prof. Dr. Michal Petru
12:00 - 12:15Strategic Trends in Turkih Agriculture: Climate Change, Agricultural Production and Digital Farming Applications in Rural Regions By SAit M SAY
12:15 - 12:45Adana Farmers Union President Mutlu Doğru By Mutlu Doğru
14:00 - 14:15Issues of Agricultural Specialization in the Aral Sea Region By Abdullaev ESEN | Kdyrbaeva GULAN
14:15 - 14:30Estimation and Clasification of Physical Parameters Different Crop Seeds by Soft Computing Tecniques By Demet YILDIRIM | Elçin YEŞİLOĞLU CEVHER | Gürkan Alp Kağan GÜRDİL
14:30 - 14:45Ecological Assessment of the Aftereffect of Phosphogypsum on the Stabilization of the Carbon Balance of the Regenerated Topsoil of Degraded Sod-Podzolic Soils By Petr VASENEV, Andrey STEPANOV, Ivan VASENEV
14:45 - 15:00Evaluation of Agricultural Machinery Presence and Usage Activities in Tokat By Mustafa ALAN | Alper TANER | Hüseyin DURAN | Mahtem T. MENGSTU
15:00 - 15:15Analysis of the Technology of Sowing Rice by Seedling Method and Methods for Its Solution By Feruza ALIMOVA | Muhayyo SAIDOVA | Ergash BOBONIYOZOV | Beknur MIRZAYEV
15:15 - 15:30Microwave-Assisted Foam Mat Drying of Kumquat Puree and Investigation of Some Parameters By Hürkan Tayfun VAROL | Sevil KARAASLAN | Recep KÜLCÜ | Damla Su SİVRİ
15:30 - 15:45Construction and Evaluation of The Wind Tunnel Technique for Estimating Ammonia Volatilization from Land By Laleh GHANİZADEH HESAR
15:45 - 16:00Optimization of the Parameters of the Pneumatic Feed Mechanism for Precise Clustered Sowing By Feruza ALİMOVA| Muhayyo SAİDOVA | Bekzod PRIMQULOV | Tunahan ERDEM
16:00 - 16:15COFFEE BREAK
16:15 - 16:30Effect of Germanium Oxide on The Properties of Aluminum Casting Details in Agricultural Machinery By Sarvar TURSUNBAEV | Nodir TURAKHODJAEV | Sharofiddin MARDONAKULOV | Shohzoda TOSHMATOVA
16:30 - 16:45Innovative Approach Of Biodegradable Mulches in Sustainable Agriculture for Crop Production and Environmental Conservation By Tefide KIZILDENİZ GÜRBÜZ | Esranur SOYLU
16:45 - 17:00Examining Limitations and Future Directions in Climate Change Simulation Models By Fatma BOZKURT | Tefide KIZILDENİZ
17:00 - 17:15The Role of Nutrition-Sensitive Climate-Smart Agriculture in Ensuring Global Food Security By Tefide KIZILDENİZ GÜRBÜZ | Hiba MEKYASSI
17:15 - 17:30Impact of Smart Irrigation Systems and Water Management on Climate Change By Yunus DURMUŞ | Gazal ARSLANSOY | Tefide KIZILDENİZ GÜRBÜZ
17:30 - 17:45A Case Study: How Sugarcane shaped Mauritius Economy and Culture, From 19th Century Colonial Trade to Today’s Sustainable Energy Production By Uğur ERDOĞAN
17:45 - 18:00Investigation of Potential Challange of Speed Breeding in a Commercial Cotton Breeding Program By Ayşe ÇİL
18:00 - 18:15A Research on Metal and Metallurgical Properties of Chisel Tillage Machine Tines By Serkan ÖZDEMİR| Zeliha Bereket BARUT
18:15 - 18:30The Conceptualization of Agricultural Residues: Unlocking Potential for Sustainability By Gürkan A. K. GÜRDİL | Bahadır DEMİREL | Elçin YEŞİLOĞLU CEVHER
18:30 - 18:45Agroecological assessment of the efficiency of utilization of quail manure in the restoration of disturbed sod-podzolic soils with the formation of a stable herbage By Petr Vasenev
13:00 - 13:15Thermal Acclimation during Embryogenesis; Effect on Pre and Post Hatch Performance of Commercial Broiler Chickens; A Review By Nasir Abdallah | Kadriye KURSUN | Mikail Baylan
13:15 - 13:30Relationship Between Mastitis and Body Condition Score in Jersey Cattle By Gökhan GOKCE | Ezgi SENSES
13:30 - 13:45Genomic Selection in Animal Breeding By Hasan Batuhan DEMIRCIOGLU
13:45 - 14:00The Differences of Electrical Resistance Values of Vaginal Mucus (ERVM) in Yearling and Mature Saanen Goats By Ali Galip ÖNAL
14:00 - 14:15The Estimation of Heritability of Weekly Body Weights in Japanese Quails with ML (Maximum Likelihood) Method By G. Tamer KAYAALP | Mikail BAYLAN| Sibel CANOĞULLARI
14:15 - 14:30Apis mellifera Mitochondrial DNA (mtDNA), A Review Paper By Jaber AMIN| Ulviye KUMOVA
14:30 - 14:45Mountain Villages in the Provinces of Adana and Mersin: Livestock Breeders’ Perceptions and Expectations of Cooperatives. By Serap GÖNCÜ| Şerife ERGÜL |Atalay ERGÜL| Özgül ANİTAŞ| Gökhan GÖKÇE
14:45 - 15:00Milk Composition Characteristics of Domestic Yellow Breed Cows in the Village Herd By Serap GÖNCÜ | Ahmet BAYRAM | Şerife ERGÜL |Atalay ERGÜL | Gökhan GÖKÇE
15:00 - 15:15Relationships Between Heat Shock Proteins and Yields in Cattle By Atalay ERGÜL| Serap GÖNCÜ| Mervan BAYRAKTAR| Şerife ERGÜL
15:15 - 15:30Comparison of Sheep and Goat Colostrum Fatty Acids Contents By Özgül ANİTAŞ| Serap GÖNCÜ | Nazan KOLUMAN
15:30 - 15:45Analysis of Cow Sweat Volatile Chemical Compounds in Gas Chromatography Mass Spectrometry (GC-MS) Device and Their Importance in Heat Detection By Özgül ANİTAŞ| Serap GÖNCÜ
15:45 - 16:00The Relationship Between Dry Matter Intake and the Average Daily Gain By Rashit USKENOV | Togzhan YENGSEBEK | Zhumagazy KURZHYKAEV | Saule BOSTANOVA | Bakytzhan AKKAIR
16:00 - 16:15COFFEE BREAK
16:15 - 16:30Use of Milk’s Electrical Conductivity in the Detection of Mastitis By Gökhan GÖKÇE
16:30 - 16:45Investigation of Genotype and Allele Distribution of PPARGC1A-T19C Locus in Holstein Cattle By Mervan BAYRAKTAR
16:45 - 17:00Egg Quality Characteristics of Sussex Chickens Reared Under The Housing Conditions of Cukurova University Farm By Kadriye KURSUN | Nasir ABDALLAH | Mikail BAYLAN
17:00 - 17:15Factors Affecting Meat Quality in Farm Animals By Harun KUTAY| Zeynep ŞAHAN | İslim POLAT AÇIK | Murat DURMUŞ
17:15 - 17:30Water Consumption and Control in Farm Animals By Harun KUTAY
17:30 - 17:45Effects of Moringa Oleifera Utilization on Meat Quality in Japanese Quail By Yunus Emre BOGA | Kadriye KURSUN | Mikail BAYLAN | Nasir ABDALLAH
17:45 - 18:00Investigation of Goose Breeding in Turkiye by Linear and Nonlinear Regression Models By Melis ÇELİK GÜNEY
14:00 - 14:15A Different Perspective on Agricultural Products within the Scope of Water Footprint Intensity By Hakan GÜNEY|Selman TÜRKEŞ|Bülent SARI
14:30 - 14:45Drinking Water Safety and Comparison of Drinking Water Characteristics with Multi-Criteria Decision- Making (MCDM) Methods By Adnan ABDULVAHİTOĞLU
14:45 - 15:00Spectroscopy and Machine Learning in Food processing: A Survey By Mahtem T. MENGSTU | Alper TANER| Hüseyin DURAN
15:00 - 15:15Determination of Fire Intensity After Forest Fire by Remote Sensing: Marmaris Case Study By Gülden SANDAL ERZURUMLU
15:30 - 15:45Diluent Alternatives for Reactive Extraction of Organic Acids from Aqueous Mediums By Emre YILMAZOĞLU
15:45 - 16:00Fast and Cheap Determination of Ammonium in Soil for Efficient Fertilization By Gulay YALÇIN ALKAN
16:00 - 16:15COFFEE BREAK
16:15 - 16:30Comparison of Actual Evapotranspiration by the Google Earth Engine Evapotranspiration Flux (Eeflux) to the METRIC Model Using Remote Sensing Data and in-Situ Climate Observations By Omar ALSENJAR | Mahmut CETIN
16:30 - 16:45Antimicrobial Activity Of Medicinal Aromatic Plant: Melissa Officinalis, Styrax Officinalis, Echinops Ritro, Elaeagnus Angustifolia Plants By NURTEN YILMAZ | İslim POLAT AÇIK | Tunahan ERDEM | Ayşen BULANCAK
16:45 - 17:00The Chemical, Microbiological Properties and Antibiotic Resistance of Lactic Acid Bacteria İsolated from Cow, Goat, Donkey, Buffalo and Human Milk By Nurten YILMAZ | Uğur ZÜLKADİR | Serap GÖNCÜ | A. Samet ALA | Adnan BARUTÇU | Fatih ÖZOĞUL | Özgül ANİTAŞ
17:00 - 17:15Antioxidant production from medicinal aromatic plants By Burcu SERTKAYA, Ramazan BİLGİN
17:15 - 17:30Effect of Organic and Chemical Fertilizer Applications on Yedikule Lettuce (Lactuva Sativa L.) Yield and Chlorophyll Content By Yusuf Murat KEÇE
17:45 - 18:00Uses of Sorrel (Rumex acetosella L.) Extract By Sema ŞAHİN, Tunahan ERDEM
CO2 Emission By Andrei STEPANOV
Hardening of Gear Teeth Depending on the Concentration of Abrasive Particles in the Transmission Oil By M.A. ALLANAZAROV | Kh.K. ISHMURATOV
Determination of the Content and Quality Agricultural Techniques Required for Thousand Hectares of Cotton Area By A.A.ABDUVASIKOV | F.B.NAMOZOV | SH.E.UMIDOV
Assessment of Growth and Development of Hybrid Duckling Offspring By Makhabat SAGINBAYEVA
Improvement Methods of Feeding of Aquaculture By Farida ISAKOVA | Iroda TADJIBEKOVA | Fazliddin KURBONOV
Field Tests of A Cultivator that Proceeds Between Row Soils in Vineyards By Sherzodkhuja MİRZAKHODJAEV | Khusan UTAGANOV | Azzam MUSURMONOV
Results of Frontal Plug Tests Combined with Active Working Body By Sherzodkhuja MİRZAKHODJAEV | Ma’ruf DJİYANOV | Buron NURMİKHAMEDOV | Shavkat MAMASOV
Justification of Commercialization of Export-Oriented Harvesting Apparatus for Intensive Processing of Cotton Boxes By Ma’oruf DJİYANOV | Raxmonberdi XALİLOV | Farida ISAKOVA
Overdose Pesticide Use and Attitudes of Corn Producers: The Case of Ceyhan District of Adana Province By Seyit HAYRAN | Aykut GÜL | Halil İbrahim KURT
Interactive Effects of Nitrogen Fertilizatıon and Humic Substance on Nutrient Composition of Sweet Sorghum By Recep Irfan NAZLI | Veyis TANSI | Osman GULNAZ | Ebru KAFKAS | Alpaslan KUSVURAN | Hasan Huseyin OZTURK | Dilek Bostan BUDAK
Evaluation of Bioethanol Yield Potential of Different Sweet Sorghum Cultivars Grown as a Second Crop Under Eastern Mediterranean Conditions By Recep Irfan NAZLI | Mihrab POLAT
Eco-Friendly Purification of Heavy Metal Contaminated Wastewater Using Pomegranate Peel and Chitosan Derived Flocculant By Rana KHANKİSHİYEVA | Leyla MAHARRAMOVA | Aydan MUSAYEVA
Development and Construction of a Simple Portable Soil Drilling Machine By Elemide Oyebola ADEBOLA
Design of A Water Pump-Solar Source System for Drinking Water Supply By Urolboy KHALIKNAZAROV | Ulugbek IBROKHIMOV
Platinium Sponsor
Gold Sponsor
Prof. Bruno Mezzetti
Position: Full Professor Name of institute: Department of Agricultural, Food and Environmental Sciences – Università Politecnica delle Marche Address: Via Brecce Bianche, 60100, Ancona (IT) Telephone: 00390712204933 Mobile: 00393203526036 Fax: 00390712204856 Email: b.mezzetti@univpm.it
Prof. Bruno Mezzetti
Position: Full Professor Name of institute: Department of Agricultural, Food and Environmental Sciences – Università Politecnica delle Marche Address: Via Brecce Bianche, 60100, Ancona (IT) Telephone: 00390712204933 Mobile: 00393203526036 Fax: 00390712204856 Email: b.mezzetti@univpm.it
Prof. Dr. Michal Petru
Prof. Dr. Michal Petru
Prof. Dr. Osman KOLA
Alparslan Turkes University of Food Eng.
Prof. Dr. Osman KOLA
Alparslan Turkes University of Food Eng.
ICRAFT 2023
Dear Colleagues,
We are very delighted to organize the 4th International Conference on Research of Agricultural and Food Technologies (I-CRAFT2024) which will be held on 4-6 September 2024 at Cukurova University located in Prague, Czechia
